Cooking is a form of art to us, and art has no limits. Fusion cuisine is a hybrid culinary style that balances complex spices and textures.

The team at ALI’S KITCHEN at the Clothiers Arms aims to combine these components to deliver a unique dining experience. We’ve dug deep to rediscover Asian food by studying our history, heritage, traditions, and culture in fine detail. Our chefs have spent years blending spices and tasting to master this art, which only a few can achieve.

We want to bring you something different; touches from the old Asian cooking roots, but also something contemporary. We call it fusion food. It’s our approach to rediscovering food for you.

Here at the ALI’S KITCHEN at the Clothiers Arms, you will experience striking hand-picked tastes not just from India, but we’re bringing you tastes from the wider regions of Bangladesh too. Please be our guest and join us in this wild and exotic adventure.